Strategy
Kitchen Rush
At Burger Corner the grill, prep plate and customer trays do different jobs. A patty can cook while you set out a bun, and a finished burger can sit on a tray without being sold. The decision that matters is which order to finish next.
How to play
Your objective
Serve complete, accurate orders before the customers leave. The first campaign shift lasts 80 seconds; earning ₺40, including tips, gets the first star and opens the next shift. Food left on the counter at closing earns nothing.
Controls
- Take the order on the customer’s card. The tray on that same card belongs to this customer.
- Drag an ingredient or dish onto a highlighted destination. For a small screen, tap the food once, then tap the destination instead. Both methods use the same ingredients.
- Watch the appliance label as well as its timer. Collect food when it is ready. A burnt item has to be discarded before its cooking slot can be reused.
Your first plain burger: grill → plate → tray
Accept the plain burger order. Drag one raw patty onto the empty grill. While it cooks, put a bun on the empty prep plate.
When the grill shows the patty is ready, move it from the grill onto the bun on that same plate. A plain burger needs only the bun and cooked patty.
Drag the assembled burger from the prep plate to an empty slot on the tray for the customer who ordered it. This finishes the dish; it does not serve the customer yet.
Press Serve on that customer’s card. The plain burger pays ₺20 before the tip, so two correct deliveries cover the first shift’s ₺40 target even without tips.
Player tip
In later orders, add cheese only after the cooked patty is on the bun, and only if the ticket asks for it. Sending the wrong tray costs patience, but the food stays there for you to correct.
A quieter way to learn the stations
Choose Practice and turn customer patience off. Take an order, follow each highlighted destination, and rehearse moving a burger from the plate to the tray before playing a timed shift.
In-game screenshots
Select a screenshot to see it at full size.
